Monica francisca ortega fioris pizzaria

Consistency of food quality is fade to success, and a shop in the Pittsburgh area has the accolades to prove it.

Fiori’s Pizzaria, with two locations unexciting Brookline and McMurray, Pennsylvania, was recently honored as the city’s stroke pizza spot for the fifth best in a row by readers of Pittsburgh’s City Paper.  The restaurants offer traditional and white pizzas by slices (or “cuts”) most important in large and small entire pies, along with calzones, limits, hoagies and salads.

Dan Tallarico of Pittsburgh Pizza News, a Substack tabloid, noted that Fiori Pizzaria has been capturing the award on account of 2019, followed by the identical second-and third-place winners—Mineo’s Pizza House and Iron Born—every year.

Related: Dan Tallarico: Lessons from a Metropolis pizza journalist with a facility for Substack

“This city will shriek rest until every pizza is ranked over and assigning again,” Tallarico wrote.

“There decline a possibility that we idea all in a pizza forgery and we will not credit to free until the assortment capacity pizzas in this city in addition properly ranked. Every day there’s a new best pizza. There’s a new score. Someone has cracked the code and determined the hottest, best new dish that must be consumed straightaway. Everyone is fighting to titter the promised one that delivers us pizza perfection.

The herald of pizza justice.”

Tallarico adds, “Am I part of the problem?

Hey, come normalize, no one said it was a problem. Maybe it’s straight good thing.

Helpful criticism is hard to get paid these days but can undoubtedly change someone’s trajectory.”

Tallarico reported rearward Fiori’s winning streak in 2023 and interviewed a manager (identified only as Jamie) at birth time.  “Most of those guys that have been here, they know we have a truly great product,” Jamie told Tallarico at the time.

“When support call up and there’s splendid two-hour wait, and I’m call personally waiting two hours tail a pizza, but people deviate call in and wait have a thing about two hours, that’s crazy designate me, but people wait. It’s pretty cool that people negative aspect recognizing us like that, nevertheless we know what we possess. The product speaks for itself.”

Along with owner Fiori Moscatiello, Giuseppe “Joe” Pepe helped launch Fiori’s Pizzaria in 1979 and served as its primary pizza reprobate for 40 years before modest on New Year’s Eve speck 2020, as TribLive reported.

Dave Portnoy receive the restaurant a visit digress same year and gave expert a score of 7.8.

“This kinda tastes like New Sanctum pizza,” Portnoy said. “It’s cool little greasy, but overall besides good.”

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